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Contribute Feedback What User likes about Ramen Momochan:
nice family business ramen restaurant with very friendly owners and employees. they have an English menu available. we had delicious rams in herzhafter, not too thick broth, with spicy chop meat and earlylings onion. a great selection of flavors like garlic, chili paste and sesame oil can add them to their table. also the homemade gyoza are delicious and make hunger for more. we felt very welcome here and would go ba... View all feedback.
What User doesn't like about Ramen Momochan:
It 's neither good nor bad The ramen here is often eaten by drunk people. So I don 't care about the taste. I ordered Gyusuji ramen. The Gyusuji was like a high-class dog food and was cooked softly. Wrinkled noodles are used for ramen. I think it 's best to eat it once every three years. I want to eat more delicious ramen View all feedback.
Super friendly staff, food was delicious, and they offer an English menu for those that need it like myself. Food was so good I forgot to take a pic. Would definitely go back anytime I’m in Tottori.
Decent ramen joint which also offers beef tendon ramen, a local specialty. My friend enjoyed that, but I got their chasiu ramen instead. Reasonably priced and delicious!
The beef tendon is nice and soft. It melts in your mouth. The broth is also great!
It 's neither good nor bad The ramen here is often eaten by drunk people. So I don 't care about the taste. I ordered Gyusuji ramen. The Gyusuji was like a high-class dog food and was cooked softly. Wrinkled noodles are used for ramen. I think it 's best to eat it once every three years. I want to eat more delicious ramen
That is bark ramen.it is very tasty. have you ever eaten these rams? If they never eat, please try next time.
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