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Contribute Feedback What SimonaM812 likes about Al Buon Sentimento:
Very nice and nice place. Interesting and wanted menu. Well executed and presented dishes, excellent raw materials. Impeccable service. Good value for money. Recommended. View all feedback.
What Trevis Conte doesn't like about Al Buon Sentimento:
first with shrimps and squids quite good, it felt only a little too much cooking water. gnocchi al nero di seppia con tonno e zucca molto pessimi, in judgement of all 4 the commensali. According to the undergrowth polyp, great if it were not for eggplants notoriously used to lower the cost of mushrooms, potatoes would have had much more sense in my opinion. recommended wine really great. View all feedback.
I went to this restaurant on Sunday evening for a dinner in couple and I was pleasantly surprised. the presentation of the dishes is very elegant and beautiful to see. from the first to the last mouth gouves and flavors explode in a refined and just way. nothing to say if not. congratulations!
This is an à la page restaurant in the center of the pelica tower, refined and elegant. the menu consists of about four dishes carefully prepared for each category (antipasti, first, second) to choose, as well as dessert. enlarge the wine paper. average prices for the room type.
Good quality food with balanced dishes, quiet environment. strongly recommended. reasonable costs.
Outstanding! really great dishes and impeccable service,Prices in the norm in combination with the quality of food!
A pleasant discovery of a pelica tower: great food, perfect welcome