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Contribute Feedback What Donna likes about Grappa Ristorante:
Our first time dining at Grappa and thoroughly enjoyed the experience. The food was very delicious escargot, mushroom salad, rack of lamb, beef ribs and crème brûlée. Thank you Daniel and Joanna. We will surely be back. View all feedback.
What Gabby doesn't like about Grappa Ristorante:
The chicken and shrimp in the fettuccine creole was firm and dry. Once our order was placed, the service was slow. One of our servers was wearing a t-shirt and jeans, which seems inappropriate for the level of this restaurant. There was only 1 working washroom. View all feedback.
10/10 would recommend food and service was excellent!
The staff at Grappa were attentive and friendly. This is a family run business and they do everything they can to ensure their customers return. We definitely will.
Amazing experience best italian restaurant i ever went to
I asked for gluten-free meal, but became sick with gluten poison. my friend and I didn't like our food. they feel tired and it is not fresh. very expensive from no reason. loudspeaker over every table with terrible music. bad decoration, and waiter dress in jeans and sports shoes. I was sick for a day after eating her gluten-free seafood linguine. they have broken my pasta out of any ground into small pieces. the wine in the glass menu is very limited with quality wines. I'll never go back.
Eating is lovely, but the prices are annoying. $57 for lambskin, no wine less than $90 bottle. I would rather go to a beautiful place like vial allegro for these prices, not a simple little bistro on queensway.
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