Futaba Fruits Parlor - Tokyo

It is a dessert-centric restaurant such as parfait and cake. Doria, taco rice and Minnestron are also vegan menus. I ate Doria and Minnestron, but it was very delicious. A salad with plenty of fruit. Enjoy a lemon maple pancake with a dessert. Butter is used, so don’t forget to change it to soy milk margarine! Dessert ice is 100 yen, soy milk ice can be changed. You can check the menu when you say to you that you are vegan. If there is any change please ask the staff. Because it is not a vegan specialty store, it seems that the shop owner is not familiar with vegans. I heard various things, so I felt a little dry.

I've been here a couple times and I have to say their parfaits and vegan cakes are so good! but I also have to warn, make sure to ask clearly for soy cream when they get a parfait. the cakes are already vegan so that I had one of them on my first time there, and then when I finished eating I ordered a parfait, but forget to ask the soy ice cream (because I didn't have to for the cake), so I and my like got a shock when I realized for a few bites. I have a curry here too and it was pretty.

I had the beer-müllamisu and my man got the fruit sandwich. we both had no taste. my tiramisu tasted like plucked soy cream on wet sponge. not sweet or something. the light red powder at the top has no taste despite the color. maybe one of the sun umbrellas would have been better! for me wired bonbon is still number 1!

I absolutely love this place! Comfortable and spacious restaurant located in Marui shopping building. There’s a fruits water bar that has different flavors everyday. The staff are very kind. I am obsessed with their parfaits! Replace the ice cream with soy ice cream for an additional charge. The vegan curry dish as well as the avocado tomato sandwich plate are both great as well. Definitely in my top 19 favorite vegan places in Tokyo.

This is a regular restaurant, no restaurant with health care. they use white sugar and they don't find any full grain here. they currently have three vegan dinner options- doria, taco reis, and a sandwich. I tried the last two. I liked the tacosreis most. the sandwich is good. I command both again, without the soy-madonnaise as I found it overwhelmed. where this place seems to be the desserts. they currently have four complete menu pages of desserts that can be made either vegan or vegan for 100 jpy extra (to replace regular ice for soy ice cream). They have huge parfaits, regular cakes and Japanese desserts. I love seasonal dekopon tart, chocolate cake, berry parfait and chocolate banana parfait. they can add a drink (coffee, tee or infused waterable) for a few hundred yen extra. I like soy milk latte. I took my mother here, who is not vegetarian, and she said that the desserts are better than non-vegans desserts. I think it is a good place to take groups of people with different nutritional requirements. their concept is to offer food for everyone. I believe they offer gluten-free products and can make pfancakes gluten-free. they also have many seats. updated by the previous review on 2019-01-17