Del Pescador - Teulada

No tengo palabras de describir la experiencia. El personal muy amable y atento,y la comida excelente. La mejor sopa de marisco que he probado y el pescado también. La chef se merece un diez.

Hemos estado allí mi pareja y yo y hemos estado genial. La comida muy buena y el servicio perfecto. Sin duda volveremos!!!

Visited here on 9th July 2023 while travelling through Europe. Lovely seaside town which is a must visit and stay if you have time. We stopped here for lunch when the restaurant was still fairly empty. The waiter was friendly and explained some of the dishes. >The caprese salad was nicely presented and tasted nice but lacked a little salt for on the tomato. >The croquettes were cooked nicely and tasted good. >The Gazpacho unfortunately was too acidic. Perhaps too much vinegar was added. The croutons it was served with were also extremely oily which made them sickly to eat. >The squid had a nice flavour, however the texture was too chewy. Perhaps over cooked. >Finally the mussels, which were cooked nicely, unfortunately we found a few too many beards which left a bad taste in my mouth every 5th mussel. The restaurant has potential, with nice esplanade location (no sea views). But needs a little work in the kitchen to warrant the prices we paid.

We had a long late lunch here in September 2023. Delicious Sangria and paella. Excellent service. Amuse bouche and aperitif complimentary. Very reasonable price. We loved it for a casual, reasonably traditional Spanish meal. Highly recommend.

We have visited this restaurant many times in the past. Sadly never again. My wife ordered Sole meuniere which is supposed to be served with butter and lemon juice and not covered in what looked like lemon curd. I ordered a prawn cocktail to start with (yes a blast back to the 70's) there were more crab sticks than prawns. My main was swordfish which was swimming in garlic butter. I cannot begin to describe what the vegetables were. We declined dessert and went to the ice cream parlour next door.