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Extremely friendly service, good food and the owner was even helping on the ground. It seemed they had only 1 server, but they did a great job. It looks pretty awhile, but that's okay because I could tell them that they really care and did their absolute best. We will definitely visit again. View all feedback.
Extremely friendly service, good food and the owner was even helping on the ground. It seemed they had only 1 server, but they did a great job. It looks pretty awhile, but that's okay because I could tell them that they really care and did their absolute best. We will definitely visit again.
I stopped with my wife and child this afternoon. The pizzas, the ravioli bites and the meatballs were fabulous! Courtney was our server and she was wonderful!
I have to prevent this post by revealing that I grew up on Jo Jo Jo's pizza the one that was formerly located in Sylvania Tam O Shanter in The Loft, the bar overlooking Rink 1. I admit, I didn't think about Jo Jo Jo in the last few years. The one on Monroe St. used to be a cornerstone for the after-work restaurant crowd, before Pat left and later died the restaurant crowd now goes to another area bar that I will not promote here. Of the knowledge of the current employees at Jo Jo Jo 's, but I've come to try their food again many times, and it's just as good as my distorted, nostalgic view of my childhood recalls. While my pre pubescent memory fills my head with lies like the Snake Man jump in Mega Man 3 was 't THAT hard and the Dallas Cowboys used to be a good football team, Jo's pizza speaks nothing but truth. A bite of this delicious crispy pepperoni and banana peppercake and I'm immediately back to the 1998-99 District Championships, watching Matt Mills score on a break with 22 seconds left to bind it to Bowling Green. BGHS would go on to win the districts and then also the state championship, because that is exactly what the Bobcats did in the 90s: they won hockey games. But why do I talk about other Jo Jo's places in other Jo's time, ask? Well, it's because, although the franchises can change chefs or managers or owners, this special Jo Jo 's still has exactly the same delicious food and wonderful atmosphere they all once had back when, in better times. Often named either champion or runner in the City Paper 's Best of Edition for Sylvania Bar and last named the next thing to genuine Italian pizza from famous stoned food enthusiasts Michael Walker, they have everything you ever served from a pizza place that liqueurs, and almost everything you sell from a bar that pizzas.
Food is great. The staff is exceptionally friendly and efficient. Rarely waiting for place. Lasagna is wonderful!
Best damn pizza I've ever eaten and Monday and Wednesday their pizzas are half off