Alice's Makan from Sydney Menu

The restaurant is also easily accessible by public transportation. The closest stop is Town Hall Station, which is 195 meters away, otherwise, there are places to park 71 meters away at Secure Parking.

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What Sneha Bantiya likes about Alice's Makan:
10/10 for everything!There was a queue of about fifteen people ahead of me waiting to order, since it was lunch time, and I braced myself for a long wait. But thanks to the friendly, quick and efficient service, it took all of 7 minutes (yes, I timed it! for me to sit down to a meal I'd been looking forward to for a long time.I had the dry egg noodles in soy sauce with BBQ pork and wonton soup (kun loh mee , and my weakness, a glass of hot teh tarik, on the side.The only thing I don't like about Alice's Makan is that they're not open on the weekends, and close at around 5 on weekdays.I will most DEFINITELY be going back, despite the damage to my waistline (there's little-to-no damage to the wallet, as everything on the menu is reasonably priced .

What Viviane Kunde doesn't like about Alice's Makan:
Besides Japanese cuisine, I love Peranakan or Straits Chinese cuisine. Tucked in a food court at Pavilion on George, it offers some authentic Nonya kuehs. Although the range of kuehs was not extensive or as authentic as those I tried in Singapore, they still taste pretty good. I have tried Coconut on Sticky Rice and it tastes pretty good. The Prawn Noodle was also rich in flavour and tasty. Worth another try! View all feedback.

Marianna

16.11.2017 - 11:45

The perfect Char Kway Teow is to be found at Alice's.

Anna

16.11.2017 - 11:45

Yum! Was introduced to this place by a coworker, and I've been back several times since. I always order the chicken laksa, because I love laksa.

Gina

16.11.2017 - 11:45

Excellent Malaysian food This place is in a food court Their menu is authentic, and the laksa was very good and just like you'd find in Malaysia.

Kirsten

14.08.2017 - 05:48

Traipsed here one weekday determined to beat the lunch rush as many a times i have walked past alice without getting to buy anything. Har mee (prawn noodle soup w pork) 4.25/5, definitely one of the star dishes n my fav. As close to an authentic penang style as i have come across locally. Hokkien noodles n vermicelli, tick. Kangkong (water spinach), tick. Bean sprouts, tick. Prawns and sliced pork, tick. Boiled egg, tick. Fried shallots, tick. Dash of belachan (spicy shrimp paste), tick. Key to a yummy bowl of har mee is its painstakingly prepped broth, simmered in prawn heads prawn shells n the requisite porky porky bone. Well done alice makan. Char kwee tiao 4/5, rice noodles a tad overcooked, good charred wok aroma, complete w fried pork lard pieces n lap chiong (chinese pork sausage). Roti with chicken satay 3.75/5, took a bite of the fluffy roti n satay. Juicy succulent meat but not much charcoal aroma. Peanut sauce on point. Need the malay acar (pickled veg) though. Still good n would order for myself on next visit. Hainan chicken rice, i didnt get to taste this as it was ordered for one of the many takeaways so wont rate it till i stuff my face. Had a whiff and a good look. Promising stuffs (see pic). Fried radish cake 4/5, as good as it gets. Too easy to over cook the fragile radish making it 'mushy'. Too easy to under cook it too lending it with not enough charred aroma. Topped off w green onions n shallots????????. Back for more? Yeshhh!

Abbigail

14.08.2017 - 05:48

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