Black Spoon Cafe & Pastry Shop

Had to wait to gain entry as restaurant is small and was filled to capacity. Staff member took cell number and provided fantastic service. Friendly, knowledgeable staff able to discuss what the menu offered. Food was terrific from the seafood chowder appetizer to the cajun pasta and chicken scallopini to the peanut butter fudge cheesecake for dessert. Highly recommend!!

My partner and I had dinner here. Service was great, food and drinks were awesome! It's a small place and obviously very popular with locals. Go early, as there is often a line up (no reservations). Great beers! Mussels are delicious. Steak well prepared. Would definitely return.

We tried this small cafe yesterday as we were in the area. We were quite surprised, the menu isn't large so I had something I wouldn't normally have, A chicken taco , the fresh lime gave it a whole new perspective, I will certainly try it again. My husband had a chicken sandwich that was served on whole grain bread , he said it was excellent. We didn't try any dessert but the coffee was great as well. If you just want a light lunch this is the place to go

Atmosphere is warm, cozy, inviting, great place to catch up on your internet details and at the same time treat yourself to a variety of luncheon treats. I had the mushroom and feta quiche, paired with a red pepper soup, delicious. There are many homemade bakery treats and also jams, oils and compotes for sales. Coffee is outstanding.

We eat here fairly often; the food is excellent and the service friendly and helpful. They are always busy at meal times so it is advisable to arrive a bit early in order to not have to wait. My spouse measures a restaurant by their salads and I like to try the daily specials. On our last visit she had the Mediterranean salad with grilled chicken: wonderfully fresh lettuce and vegetables and the chicken was cooked to perfection. She doesn't usually care for dried vegies but the dried tomato dressing was also wonderful. It isn't often that she raves a salad. I had the 'trio special': garden salad, soup of the day and a half sandwich. Like her salad, mine was also excellent with a wonderful garlicky dressing. The sandwich was called ham and cheese on ciabata but that description hardly described this sandwich that also contained grilled peppers and basil. But the very best was the cream of mushroom soup: hot, milk-based (so not overly rich), not too salty, and loaded with portabella mushrooms--it was wonderful!