Samba Steakhouse - Sugar Hill

Great place to taste different styles / flavors of steak, bacon wrapped chicken etc. For a smaller Brazilian steak house this place makes a really good job, waiters will cut certain thicknesses and pieces of meat. Really great experience. The salad/side bar is somewhat limited to rice, beans and salad. Overall great place and a great price for all the meat.

My husband and I were there for the first time last night. We were greeted by a young woman who was grateful for coming to this family owned and operated steakhouse. Every employee was friendly and helpful. The variations of meat brought to our table were all delicious. The salad bar and the side bar were both plentiful. Each dish was very delicious. I tried the Brazilian cocktail that was properly described as Mojito without mint. Very good! We finished our meal with flan and passion fruit mousse. The flan was very normal, but the passion fruit mousse was fabulous. This is the first time I had real passion fruit outside Australia. Right! We're coming back!

As a transplant from Southern California, I know good Brazilian food. We had plenty of options around Los Angeles. Since I've moved to Georgia, I've tried numerous Brazilian Steakhouses from Atlanta to Marietta to Doraville. They all ranged from eh to ok. The only good one being Fogo de Chao, and that's $50 a person. So I was super excited when I saw this place come right to Sugar Hill, 5 mins from our house. And it did not disappoint! It was in par with some on the places I used to eat at in L.A. And not nearly as expensive as Fogo. I will definitely be coming back!!

IF you want to go to a place that has great food an excellent service; this is the place

The restaurant is very clean and the family staff is very friendly and attentive. The salad bar was fresh and had good choices. They had 5 different meats (3 beef, 1 sausage and 1 chicken) coming to the table and all were good. It is half the price of Fogo de Chao, but half the elections. Definitely a beautiful place to have a meal.