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Contribute Feedback What User likes about Downie Street Bakehouse:
we actually had the chance to try downies sourdoughbrot when we visited london. we bought a walnut sourough bread and tried to house and it was great. Moist and soft inside with thinking crispy crust. visit the location in Stratford. View all feedback.
What Wade doesn't like about Downie Street Bakehouse:
I decided to give this restaurant a try some time ago. I purchased their sourdough bread, which was burnt on the outside and difficult to cut with a knife. I was extremely dissatisfied. View all feedback.
We actually had the chance to try downies sourdoughbrot when we visited london. we bought a walnut sourough bread and tried to house and it was great. Moist and soft inside with thinking crispy crust. visit the location in stratford.
I'm here for the first time today. first. smells amazing. nothing beats the smell of fresh bread baking. I have a sourded, a focaccia, and a few creamy brownies. I tested the focaccia when I came home, probably the best I ever had. a bit crisp outside, inside is kissing soft. Oil and rosmarin aromen were perfect. will come back in any case!
Disappointed in the lack of diversity, but the brot was delicious! the service was quite out of the way and also felt a bit unpleasant.
The best bread I've ever had. Sourdough is so delicious. Crusty on the outside, soft on the inside. Full of flavor!!
Some of the most delicious bread we bought. Today we tried white French.
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