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Contribute Feedback What Michael Schuett likes about Cappelettis:
Great atmosphere, friendly service, and INCREDIBLE handmade-daily Gnocchi. Seriously, try everything—it’s all delicious. I got the gnocchi bolognese and it was so decadent and comforting. I’ll be back for sure! View all feedback.
What Park E doesn't like about Cappelettis:
Is this really a business? Our second time visiting this restaurant. Last time was so so, but this time was the last. We were seated around 7:00 pm and servers walked back and forth, with an occasional glance in our direction. Finally, around 7:15 pm, one of the servers who had glanced our way came to take our order. She was not friendly to begin with and being in the fine dining restaurant business for over 15 years... View all feedback.
Best Empanadas in the United States of America!! Just like the ones I had in La Patagonia, Argentina!!
Great atmosphere, friendly service, and INCREDIBLE handmade-daily Gnocchi. Seriously, try everything—it’s all delicious. I got the gnocchi bolognese and it was so decadent and comforting. I’ll be back for sure!
Incredible food, unique dishes, great service, reasonable prices. Try it, you won't regret it.
Is this really a business? Our second time visiting this restaurant. Last time was so so, but this time was the last. We were seated around 7:00 pm and servers walked back and forth, with an occasional glance in our direction. Finally, around 7:15 pm, one of the servers who had glanced our way came to take our order. She was not friendly to begin with and being in the fine dining restaurant business for over 15 years, I told her she should smile more. She grinned and said is there anything … – show
Started with a salad… lettuce, small tomato wedge and a tiny bit of onion. Chicken marsala was tough and had no sauce on it. Angle hair had a watery sauce and I counted two small slices of mushroom. They wanted me to wait twenty minutes longer for more sauce. Walked out.