Curt's Cucina LLC - Southern Pines

My wife and I enjoyed our last visit. So we decided to bring the whole family today. We had an explosion and the appetizers and ducks were so good. Everything was hot. Our server Daphne was great and attentive to our big party. She didn't miss a beat. I hope to have them back for our next visit. Overall great work for everyone at Curt's Cucina.

The menu had many options, and they even cooked a box of gluten-free pasta for my partner. I just have the drinks. I ordered an iced tea and they brought a bottle of gold peak tea and a glass of ice. Let me be clear: I don't care what brand of tea is or even that they don't do it themselves, I just don't want to treat the entire meal with a plastic bottle on my table. 4.5 stars is not an option, and this is really the only thing it holds from 5 stars. I will definitely go back and I will still order the iced tea.

Dinner this evening was perfectly cooked. However, UNFORTUNATELY es ABSOLUTELY lacked the wonderful Italian flavors that had previous meals at Curt 's. Unfortunately, the flavors lacked ALL hints of garlic (most would certainly expect in Italian cuisine)... Don't get me wrong, it was perfectly cooked. But for the cost of meal to be OVER $100 (without the addition of alcoholic drinks, only regular soda water), it really, REALLY lacked in the aroma department... I give a 4-star rating because the waitress corrected a plate that was 't very good, because all other good quality cooked well.... But the real FLAVORS we're barely disappointing...

I recently had a really enjoyable dinner with my wife. The Calamari appetizer was great. Perfect colour (pure oil, not overcooked/underboiled) and tasted wonderful. Our entrees were equally pleasing. The service was quick and friendly as well. Overall, we left the feeling satisfied and probably back.

All the meals are generous and tasty. Salads are fresh. Nice wine selection. Our group had chicken piccata and veal Parmigiano, calamari, and capresse. By 6pm, it became crowded for a Tuesday evening and it is very loud. No acoustics. Servers must cover many tables.