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Contribute FeedbackWe stayed last night at dinner. bad experience. food of poor quality and preparation. the dressers without mask that all sweaters blow/burner while bringing the dishes with pizza without mask ) covered by heat/work. Clamorous hair in pizza dough. poor hygiene. Come on, covid.
The restaurant is everything except Italian, the kitchen to say little horrible, since the mixed grill is made with an exaggerated chopped parsley, never seen before. unrespected covid norms, zero space, zero hygiene, menu are paper when they cannot be. I wouldn't recommend it to anyone.
We ate several times. points in favor: fast service, friendly staff, very welcome pizza. disadvantaged points: Many foods are frozen. is a tourist place, it is one of the few restaurants with fixed menus and you can make a full meal without spending too much. something I particularly liked was the bruschette offered before the arrival of the first.
For charity, not recommended. high prices for the quality offered, gnocchi alla sorrentina gommosi: are the worst eaten in a week at night; Broiled chicken (9€ was literally a small slice of chicken (black ash with a sad tomato and a slice of lemon. green salad was rough with stele and waste of iceberg salad. I wouldn't even come back if they paid me.
Excellent restaurant in the center in sorrento. you eat well accompanied by beautiful music