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Contribute Feedback What User likes about Grado12 Wine&food:
Sunday evening, we decide to make an aperitif in this place, we are in 7. really great food! I am vegetarian and without any problem they have prepared me a special dish only for me with vegetables, bruschettes, potatoes, olives. pinsa with excellent quality pasta, light and goose, very special desserts, made by them with excellent quality raw materials; but above all a wide choice of wines, we tried a white and a re... View all feedback.
What maracL7602YC doesn't like about Grado12 Wine&food:
The place is nice, pretty close to the center and with place outside. Food nothing exceptional, service instead totally to be reviewed. Late arrived dishes (1 hour for a hamburger and 40 minutes for meat). Some of our friends ate before and others later and I, who took the meat, requested a blood cooking but I got a medium cooking. The baked potatoes are not baked potatoes but frozen and baked potatoes. In my opinion... View all feedback.
Great burger, friendly service, account a little too much. I will return and renew the judgment.
Sunday evening, we decide to make an aperitif in this place, we are in 7. really great food! I am vegetarian and without any problem they have prepared me a special dish only for me with vegetables, bruschettes, potatoes, olives. pinsa with excellent quality pasta, light and goose, very special desserts, made by them with excellent quality raw materials; but above all a wide choice of wines, we tried a white and a red Trentino and took a second red because it was really pleasant, good aperitif ambassador. owner really nice and helpful to give advice on wine or simply to chat with us. too low for the nice evening. We went for an aperitif, we had dinner to try the bitters.
We found ourselves in this place without knowing it because seen along the way. Open space, not too big and family-looking, optimum temperature, welcomes you what I think is the owner, an extreme kindness, taken immediately the order and in the waiting gives us a portion of super crispy chips super good, we take a cutting board and a sandwich. The cutter for a person costs 20 euros, you might think it's expensive, but it's worth them all! In addition to fresh products and certainly not from supermarket, in super abundant quantities that alone I would never have finished! A huge and tasty underwater burger. Dinner in 2 50 euros with soft drinks. Friendly and attentive staff, quality that many have lost. I highly recommend it.
Everything is perfect. food. location. owners. price. easy to choose to return
Local simple but characteristic, wonderful aperitifs something unique of wine we do not talk about it, unique goodness. Congratulations is worth the person of a unique exquisitely prepared excellent and advice, listen to him when he gives you an opinion on what to eat because it is worth it...
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