Reviews
What User likes about Da Bovore:
Happy. after so long to work. return to enjoy the environment and the dishes of a large restaurant meanwhile a thank you for having had the courage to be opened by 90% of the restaurants are closed my lunch excellent raw materials courtesy service good value quality price the second generation of this restaurant is to reward. Highly good advice View all feedback. What PEOLOviaggi doesn't like about Da Bovore:
Family history in the media. A little more vital would not hurt. Average high prices in relation to rates. Pieces presented well, but not abundant. Good spaghetti with clams. It does not reach sufficiency the fried squid. To see again... View all feedback.
Reviews from various websites
Here I had the opportunity to taste spaghetti to the arselle as first, a mixed fried as second and Seadas to finish in beauty. All HERE, from the first to the d...
read moreFreshly renovated premises is fresh, modern and clean; you eat very well and the kitchen offers both ground and sea dishes...the service is very courteous and p...
read moreLittle quiet, comitive of friends who make baldoria in numerous tables and little space for a dinner in couple, dishes off menu sold at exaggerated prices (24 e...
read moreI was at lunch alone once unfortunately, I would have wanted to return both for the friendliness of the owner and staff, very good and fresh food, highly recomm...
read moreExcellent trattoria, substantial dishes, I chose first ground menu pennettes to the Arrabbiata, second coast of pork, green salad, all 14€, we added a 66cl Tubo...
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