Keng Eng Kee Seafood Alexandra Village
Keng Eng Kee Seafood Alexandra Village
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A complete menu of Keng Eng Kee Seafood Alexandra Village from Singapore featuring all 21 meals and drinks can be found here on the menu.
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Was John Doe at Keng Eng Kee Seafood Alexandra Village a mag?
This is my second visit, the chili crab still tastes good and pleasantly surprised to find quite a lot of crab roe, but of cos price has increased quite a lot. 明珠卷 (their signature wrap) is yum, but not sure if as full bodied in term of filling as before. Sambal stir fried veggies (okra and eggplants) is the highlight of the night, goes v well with rice! The only disappointment is the salted egg calamari, not very... View all feedback.
Wow! It was my first time trying the famous black pepper crab, so I can't really compare it to anything else, but it was one of the most amazing dishes I've ever eaten. There’s no fixed price; it varies based on the market rate that day, but the crab was incredibly fresh. I loved that there’s a button you can press to signal a server, as the place can get quite busy, so I recommend making a reservation! For reference, I paid around 70 SGD for a whole crab.
I had a delightful dining experience at Keng Eng Kee. They offered excellent food, and the service was impressively quick. Their signature dishes include Hor Fun, Coffee Ribs, and Salted Egg Calamari, all of which were fantastic. I highly recommend this restaurant for gatherings with friends and family! I will definitely be returning.
I had a fantastic meal! The crab was excellent, and the soup with fish and crab meat was both hearty and flavorful. The roasted rice with crab meat is a must-order dish! The large portion was more than enough to feed 9 adults and 3 children. The coffee ribs were also delicious!
KEK needs no introduction. It is visited by locals and tourists, known for their consistently good food and fast, friendly service. Our 5 family managed to get a table almost immediately when we arrived at 8:00 on a Saturday night. Take the pictures.
I am truly amazed with the speed of the food arriving on the table on a packed night! First dish arrived on the table within 10 mins upon ordering. Pre-cooked you may think? But they all tasted really good. The fish head curry was special and tasted great, but the fish was a tad meatless. The claypot pig liver was very good! Mix in a bowl rice while it is still bubbling and it is heaven! The herbal prawn soup has 4 big and 1 small prawns . The service staff was attentive and chatty. Only drawback was the presence of mozzies, bring some mozzie patches. Reservation is strongly recommended, walk ins can take up to 30 to 45mins wait. Highly recommended!!
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