Gelart, L'arte Nel Gelato

Too good, I've been a client for years, the best of sixth.

There is no debate, this is the best gelateria of sixth: we appreciate the quality of the oats ingredients, the goths that follow the seasonality (for example, now we are in September and is present strawberry) , refinements like cinnamon and ginger, Sicilian cannolo, strawberry candonga of the basilicata, etc... .no excess of goi offering, which always signals a poor quality of the product. recommended.

The best ice cream ever eaten. unbeatable in the grapes and in the raw materials wide choice of rubbers and mark it also for those who are lactose intolerant and can take ice cream. kind, young and professional.

Delicious ice cream especially hazelnut and cuneese to the room. I recommend it.

To sixth san giovanni impossible find better ice cream