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Contribute Feedback What Samu Kaukoranta likes about Osteria Da Richi:
Excellent quality, truly high quality meat, you can see the passion of the owner/chef who cheered us up during the evening by explaining each course that was served to us, another thing that I appreciated, as a restaurant specializing in meat, the fact that it was shown to us the piece of meat before cooking, some places, although it is obvious, do not do it, the desserts are also very good, price in line with the ty... View all feedback.
Very good food, drank better. the only restaurant that has Sauvignon by the glass. the restaurateur is a Sommelier! rare to find
Trovata per caso... Una super scoperta. Cibo ottimo, tanta cortesia e sono accettati i cani! Tornerò di certo!
Excellent quality, truly high quality meat, you can see the passion of the owner/chef who cheered us up during the evening by explaining each course that was served to us, another thing that I appreciated, as a restaurant specializing in meat, the fact that it was shown to us the piece of meat before cooking, some places, although it is obvious, do not do it, the desserts are also very good, price in line with the type of restaurant Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Patate Al Forno Parking space: Plenty of parking Parking options: Free parking lot
Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 4
Perhaps the best meat in Senigallia. You can feel the owner Riccardo's competence and passion for his work! Keep it up! Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Bistecca Frollata, Crema Mascarpone Parking space: Plenty of parking Parking options: Free parking lot
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Pasta
Al Forno*
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