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Contribute Feedback What Millie Gottlieb likes about Blue Marble:
First time to Blue Marble was fantastic. Great menu options the food was fresh and came in large portions. Everything was great the fries slaw and especially the the chicken salad View all feedback.
What Macey Kihn doesn't like about Blue Marble:
The atmosphere of this restaurant is fantastic, but there are a few areas that need improvement. The staff should be better trained in driving and table cleaning. It would be helpful to have a server specifically for the pool area. Tables should be cleaned promptly after customers leave. It's important not to double-book events on the same night. The bathrooms need to be kept clean, and broken glasses should not be s... View all feedback.
First time to Blue Marble was fantastic. Great menu options the food was fresh and came in large portions. Everything was great the fries slaw and especially the the chicken salad
What a beautiful surprise! this place was recommended to us when my man and I came to the city for a quick visit and there was no disappointment. we share a sandwich (they are huge) and it was fresh with many ingredients. the roll was also really good. we also split an orange creamy cupcake. great! the only part was the long waiting time for our meal. a big party was just broken up and they all had individual controls. but eating the service and the atmosphere were great and I would highly recommend it!
Delicious and always fresh food. Sandwiches always provide enough for leftovers. The Meatball sub is my favorite.
Great customer service, food was good and a large portion. We'll be back such a cute town a d restaurant
We had our son’s rehearsal dinner at the Blue Marble and we highly recommend them. The food was all fresh, cooked from scratch and very delicious! The staff and owner, Mark Winters, were all so courteous and friendly. They made the evening so special for us! No complaints here at all!