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Contribute Feedback What User likes about Los Agaves At Pike:
This cozy family-owned stand may be a little hard to find, but it is definitely worth the search! Located inside the Pike Place Market building, across from Rachel the bronze pig statue, Los Agaves offers delicious breakfast burritos. They accept payment through Dosh, which gives 5% cash back, and are also part of the Dining Rewards network for additional rewards. Make sure to stop by this hidden gem for a tasty meal... View all feedback.
What User doesn't like about Los Agaves At Pike:
I was not impressed with my chorizo breakfast burrito at Los Agaves. The prices are reasonable, but the fact that I was given disposable utensils and a plastic bag without asking was disappointing. I prefer when food vendors offer more sustainable options and are willing to charge extra for them. Los Agaves, please consider making improvements for the sake of all customers. View all feedback.
We love the food. Super good good taste. Mauricio was amazing super friendly very helpful.
Unbelievable place to visit Pike Place. One of the best Mexican food I'm trying in this city. I recommend you to visit and try the Chilaquiles or the cocktail well served as a 5 star restaurant.
The best hole in the wall place I found. Food was extremely affordable for Seattle prices. Quality was amazing!
Highly recommend chilaquiles with chicken (adobo) so yummy My hubs said the chorizo breakfast burrito was bomb too. This is our 2nd time visit Los Agaves it’s a cool lil tucked away spot. Perfect for breakfast before Seahawks game.
Located in the extremely crowded area of Pikes surrounded by fresh seafood, chowder shops, and fresh egg vendors, the choices of food within 200 feet are endless. On this particular visit I was in the mood for some Mexican food and a Corona. It was a rare hot day in Seattle and I felt like some good ol tacos would fit the scene just right. After some internet searching I found this quaint stand with Corona displayed front and center and Mexican music playing proudly. I ordered the Huarache (which I had never heard of) and I was pleasantly delighted with the portions and flavor. Not much to look at, but the base was a very thick tortilla, spread on top was a layer of refried beans, topped with Carne aside, onion, lettus, and queso fresco (maybe cojito). I'm a spice bead so obviously I went with spicy salsa, but it wasn't too spicy. Backed by a Corona, this feast was exactly what my heart desired on this particular day. If it's Mexican food you desire, you don't have to look too far if you're at Pikes!
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