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Contribute Feedback What User likes about The Herb Box Shea:
that was our first visit in this restaurant. we had a late midday reservation and we were greeted by a friendly host when we arrived. colin, our server took our drinks orders and gave us some recommendations that were not disappointed. I am vegetarian and they have several menu options. I had the veggie tacos that were delicious! my sister had the short rib-tacos she said were perfectly prepared. colin recommended th... View all feedback.
What User doesn't like about The Herb Box Shea:
Was looking for a variety of dishes that had a lot of vegetables in them. We all had something different but found the food well cooked and fresh. Flavors were good. Cocktails were nice. Service was friendly. Nice casual atmosphere. Would come here again. Some of the appetizers seemed a bit overpriced but were still good. View all feedback.
Was looking for a variety of dishes that had a lot of vegetables in them. We all had something different but found the food well cooked and fresh. Flavors were good. Cocktails were nice. Service was friendly. Nice casual atmosphere. Would come here again. Some of the appetizers seemed a bit overpriced but were still good.
The food was amazing and with great healthy/delicious options. Plenty of GF options as well.
The Herb Box is my new favorite place. We had an amazing night. Our server, Andrea, absolutely enhanced our evening. I love the atmosphere, I love that there are tables for large and small parties, I love the vegetarian and vegan choices and that they allow dogs on the patio. I am a superman and will be showing up for lunch and/or dinner every chance I get.
The Shrimp salad is unique, fresh and all items are well priced
The food here is consistently great; however, the service at our most recent visit has been very poor. It takes forever to be seated, to be acknowledged by staff and to receive your food. Not sure if they don’t have enough staff, but if that is the case, they should limit the number of occupied tables. There seems to be a manager onsite; however, he doesn’t seem to interested in checking in on tables to helping the staff. I hope they can improve the service.
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