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Contribute Feedback What Sherwood Hayes likes about Beg Bakery:
This is the best soft serve I’ve ever tasted! BEG offers a wonderful selection of beautiful cupcakes, muffins, cinnamon buns, brownies, and other delightful treats. The toppings and mix-ins for the soft serve are both creative and fantastic, featuring options like banana foster, grandmother’s strawberry preserves, marshmallow, and so much more. The staff is fantastic, radiating positivity and warmth. The owner, Miche... View all feedback.
What Hanna Reichert doesn't like about Beg Bakery:
LOVED the massive cinnamon rolls. It was a 3rd generation family recipe and I can see why. Yum! The blueberry muffins were fabulous with fresh berries. Even the cookies were yummy! We stopped by in the afternoon and they gave us a discount and a few extras rather than let them go to waste. We have an almond allergy in the family (which makes vegans sweets extremely challenging to find) and the staff was knowledgeable... View all feedback.
Great place for delicious vegan and gluten-free cupcakes, muffins, ice and brownies! there is a sitting area to enjoy some games!
Delicious soft serve with choices of chocolate, vanilla or swirl with toppings, mix ins and cones available. Baked goods such as muffins, cupcakes, brownies and cinnamon rolls. Friendly staff with clean, nice atmosphere.
I am so happy that we found Beg Bakery! The baked goods are top notch, and the owners are such lovely people! It is very clear that this business is a labor of love with a lot of thought. I would highly recommend visiting!!
Wonderful deserts. I was able to take my granddaughter. She is eight and had never been able to go to a bakery before because of an extreme nut allergy. We will be going again.
LOVED the massive cinnamon rolls. It was a 3rd generation family recipe and I can see why. Yum! The blueberry muffins were fabulous with fresh berries. Even the cookies were yummy! We stopped by in the afternoon and they gave us a discount and a few extras rather than let them go to waste. We have an almond allergy in the family (which makes vegans sweets extremely challenging to find) and the staff was knowledgeable about what was safe to eat (cinnamon rolls, muffins, and brownies were all almond free). We got extras for breakfast the next day and they were just as delicious leftover.