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now are several times that for lunch we choose to spend a few hours in a particular environment, where the goto of furniture perfectly matches the imagination of the chef in revisiting some dishes, on all mentions for vegetable carbonara and livornese cod and risotto with red radicchio. raimondo and donatella found a perfect combination. View all feedback.
Now are several times that for lunch we choose to spend a few hours in a particular environment, where the goto of furniture perfectly matches the imagination of the chef in revisiting some dishes, on all mentions for vegetable carbonara and livornese cod and risotto with red radicchio. raimondo and donatella found a perfect combination.
Found by chance on the fork, the place is very open. aesthetically very nice, the staff is very kind. we took a cutter of appetizer and a florentine in two. Very well! also the wine chosen in combination was very appreciated. of course, being opened so little some small short notices are necessary in terms of service, but we are sure that this restaurant will give many satisfactions!