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Contribute Feedback What Charlene Kohler likes about Anjon's Italian:
If I could give them a 6I would! The lobster roll was delicious!!! Not many can serve lobster at that just right tenderness cold. They will accommodate you if you prefer butter instead of mayonnaise and will provide any extras that you like; lemons, Tabasco sauce etc. The service was outstanding for what I consider an odd hour. I had a very late lunch, just after three and had a level of service I would expect at a f... View all feedback.
We always come to this place because food just tastes so good. Always fresh. Your brush appetizer is a must try! You have the classic Italian restaurant feel that you will immerse yourself every time you dive.
Almost over. Had been a pity. The best food. Period. Authentic Italian from Boston, best Lobster Stew I ever had, big wine the walls are lined with wine corks). The bar tender Rachael is a Hoot! Best priced Lobster roles near Portland. The Italian meatballs should die for the spumoni for dessert. When searching for the Scarborough Marsh, this place is easy to drive and you should not make this mistake.
If I could give them a 6I would! The lobster roll was delicious!!! Not many can serve lobster at that just right tenderness cold. They will accommodate you if you prefer butter instead of mayonnaise and will provide any extras that you like; lemons, Tabasco sauce etc. The service was outstanding for what I consider an odd hour. I had a very late lunch, just after three and had a level of service I would expect at a fine dining dinner restaurant in Las Vegas. Kudos to the chef, wait staff and owners for such a fine establishment!
We visited this restaurant a few times when we were exploring the Eastern Trail in Scarborough nearby. The staff is very friendly and helpful. The food was good we shared the seafood platter special). Prices were reasonable. We sat at a table that looks out to the awesome Marsh. It was lovely.
I am so sad!! I just read the news that Anjon's is up for sale! Boo! My boyfriend and I had dinner here earlier this week. I had the Chicken Cacciatore on...