A Tafona Do Preguntoiro

The very good and very well packaged santiago cake! croissants and brutal palms and very good price.

The best truffles and chocolate palms of the city, no doubt. they recover the spirit of those palms of 'or tangueiro' that we miss so much in santiago. Blanditas, with intense chocolate and that creamy heart that was undone in your mouth. In peak hours, and especially at weekends, queues are also formed by bread.They say that the larpeiras and empanadas are not bad either (I never tried them because with the sweets I already have enough, but who did recommend them.) negative points: very small space that condemns you (if there is queue) to wait on the street and a parking almost impossible if you come from outside (the nearest parking lot is at a minimum.

We order a mini santiago cake. very rich though a little dry. Maybe we should have eaten it with a tea or a coffee. The lady who sold it to us was very kind and explained to me some doubts she had about another Galician dessert.

We asked for some tuna empanadas, lomo and scalp and they didn't have much taste. the deal was regular for the lady who attended me, asked her advice about the empanadas and answered me with monosilables. The only thing that brought us was the santiago cake, sold me the smallest one I had left was 700gr. Very big for us that we were going, but luckily the only thing worthwhile. the price seemed high for what we asked.

The richest palm tree I've eaten in a long time, I'm sure I'll come back to try the other flavors, which little paint they had!. It was worth doing the tail. and it depends very kind and patient despite the heat and so many people.