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Contribute Feedback What User likes about La Vinoteca:
koldo... as always, it's a pleasure to have dinner at your house. Don't ever change... the ceviche, the sardines and the tataki of tuna..., spectacular! We'll come back as soon as we get the chance... View all feedback.
What Ruth M doesn't like about La Vinoteca:
Uncooked fish is not to my taste, although my husband likes it. I realised that ceviche and steak tartare are specialties here so I was careful to order cooked dishes. My sea bass was so lightly fried that it was cold and translucent. The staff were very nice and took it away to heat it up. I believe I am not the only person who does not like raw fish so you need to be aware of that in this restaurant. It is expensiv... View all feedback.
Siempre un éxito en calidad, servicio y medio ambiente. Un menú variado y muchas sugerencias estacionales. Nunca decepciones a Koldo y a su equipo. Estaremos a salvo, familia o pareja.
Todo espectacular, comida, tratamiento, atmósfera, etc... también nos sorprendió graticamente que nos invitaron a los disparos, algo que no ha pasado últimamente. Como parte final fuimos invitados a un hilo lleno de crema
Fresh fish cooked perfectly. Reasonable prices too.
Comida deliciosa, buen servicio. Gambas era muy sublime.
Arrival at 8:40 for the 8:30 clock booking and restaurant in darkness? Panic! We drink and drink. The Maitre'd arrived about 10 minutes later and helped translate the Spanish menu without English. foods were excellent sardines, followed by entrecote; wines very good; Service somewhat chaotic, but entertaining