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Contribute Feedback What Τζέτα likes about Del Sole Dal 1982:
Typical burglary bar, where that family courtesy reigns that only in places like this you can find. ..in addition a production of excellent invoice, with almond pastries and coffee granita on all.... really recommended for those looking for these atmospheres.... genuine View all feedback.
What 578davideb doesn't like about Del Sole Dal 1982:
The bar is small but nice with a few tables, both inside and outside, those outside suffer from the position (on the busy road). The products are all processed by the owners and are average, in the sense that they are not bad but not even exceptional, it is not the best bar in the city but it is not even the worst. View all feedback.
Congratulations to all the staff, especially the lady for her friendliness and kindness even to those like me who are not local and were just passing through.
I've been in a few times but I still had the opportunity to taste the desserts, which were really good
Bar very nice fixed stage for my breakfast during the holidays, excellent lemon and strawberry granita with cream , excellent coffee and delicious croissants, to try also the pastry and rustic all craft products made by the wise staff very educated and welcoming.
The bar is small but nice with a few tables, both inside and outside, those outside suffer from the position (on the busy road). The products are all processed by the owners and are average, in the sense that they are not bad but not even exceptional, it is not the best bar in the city but it is not even the worst.
At the Bar del Sole you can find a bit of everything...from the excellent Sicilian pastry shop (paste di mandorla, cannoli, cassate,... to the excellent homemade ice cream produced with genuine ingredients. In addition to your banquets there is the possibility to order rustic (arancini, pizzas, sandwiches, puffs, .... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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