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Contribute Feedback What Laimis Mara doesn't like about Casa Hermandad Virgen Del Carmen:
An hour and a half wait for a table of 10 people with a reservation. Clam ration of 12 counted clams. It is not normal for 3 tables to finish eating ahead of ours without having a single dish served. And also be careful with the bread, they put the one from the day before in case it slips. It doesn't help to see one of the workers smoking joints at the door...lack of professionalism Fatal I do not recommend View all feedback.
We ate, a seaman rice, which was very rich, good lobsters and another good place and nothing expensive
Kitchen quality price unbeatable 10 expectacular treatments
Good restaurant to enjoy some fried fish and other interesting tapas
Racion de almejas a un euro cada almeja, sbre una salsa de tomate de lata, sin ningun sentido, que tambien se la ponen lo mismo a un lomo de lubina pequeño, de las baratas, que a un huevo con cuatro langostinos para disimular que no son de sanluca, eso si, en una cazuela la mar de cuqui. Precio de bigote cuarenta y cuatro euros con dos cañas y dos copitas, sin postre... para un bar que me gustaba cuando era autentico. Ya no....
Penoso . Lomo de lubina pequeño 12 euros lasgostimos al ajillo muy malos de sabor ,frito variado 4 boquerones 5 acedias y 4 salometes 12 euros y de remate lasgostimos de Sanlúcar muy pequeños 23 euros un abuso un robo a 115 euros el kilo en fin no lo recomiendo a nadie