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Nestled in the Bay Area, Jay’s Cheesesteaks has emerged as a haven for cheesesteak enthusiasts. Despite some quirks, like a cash-only policy and closed Mondays, patrons rave about the generous portions and flavor-packed offerings. The seitan cheesesteak, particularly, garners accolades for its satisfying taste, while sides like fried pickles elevate the experience. The dedication to quality extends to sourcing bread, reflecting the owner’s commitment to excellence. With its friendly atmosphere and impressive décor, Jay’s welcomes loyal customers and newcomers alike, making it a must-visit for anyone seeking authentic cheesesteaks in San Francisco.

Melanie
06.08.2023 - 04:46
Gee
06.08.2023 - 04:46
Victor
06.08.2023 - 04:46

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