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What Nick Gallegos likes about Golden Star Cafe:
Like many locals in San Antonio, my family has been visiting this restaurant since the 1970s when it was open 24 hours a day, 365 days a year. I’ve traveled all over the U.S., but only Golden Star knows how to make chop suey the right way! I had their egg drop soup, chicken chop suey, and a side of hot fish and fries. Everything tasted just like I remember—truly awesome! View all feedback.

Lucretia
26.03.2024 - 05:07
Stella
26.03.2024 - 05:07
Jacob
26.03.2024 - 05:07
Alex
26.03.2024 - 05:07
Raul
26.03.2024 - 05:07

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