Roka Akor - San Francisco Menu

When you're planning your visit to Roka Akor - San Francisco, you could take municipal transportation to the stop BART-Embarcadero, which is the nearest stop at 727 meters distance to the eatery, otherwise, there are parking lots 50 meters away at Parking.

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Foodmash

Nestled in the heart of San Francisco’s Jackson Square, Roka Akor offers a modern Japanese dining experience with a chef-driven menu featuring prime steak, Wagyu, grilled seafood, and sushi. The signature robata grill enhances the dining experience, complemented by a selection of cocktails, wine, sake, and fine whiskies. The restaurant's timeless design combines natural elements with a contemporary, comfortable setting, making it ideal for any occasion. Guests can enjoy views of the robata grill from the energetic dining room or interact with chefs at the exclusive counter seating. Roka Bar is a stylish basement lounge perfect for happy hours or night caps, while a private dining room caters to business dinners or special events.

Last update: 28.09.2024

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Dining at this restaurant offers a fun and delicious experience for patrons. The guacamole is excellent, and while the food may not be authentic or gourmet, it is well-prepared and tasty. The service is good and portions are generous. Customers enjoyed trying different types of enchiladas and tacos, although the noise level can become quite loud. The bartenders are highlighted for their impressive skills and knowledge of craft cocktails. The establishment impresses with impeccable food and service, whether you prefer sushi or steak. The atmosphere is enjoyable, especially for people watching when sitting outside. Overall, this restaurant provides outstanding dining experiences with delicious food, attentive service, and a pleasant ambiance.

roubinho

20.07.2024 - 12:43

Excellent food, very good varieties of dishes. Our group found the atmosphere it too cold and loud.

Opentable

20.07.2024 - 12:43

The food at this restaurant is exceptional. We shared dishes like uni, sushi, sashimi, grilled salmon, and wagyu ribeye that were both delicious and beautifully presented.

Opentable

20.07.2024 - 12:43

Great food and service was spoiled with one laud table in the middle of the restaurant disturbing all the guests in the room. I asked the restaurant manager to calm the drunk guests down but unsuccessfully. Our birthday party was spoiled completely: everyone only could hear the outrageous bursts of laughing and shouting remarks from the neighboring table.

shadow

20.07.2024 - 12:43

We really enjoyed the tasting menu, which was carefully prepared and served at a good pace. Service was excellent and I love the ambience.

neilc

20.07.2024 - 12:43

This place is singular! Whenever I get to SF (from NYC), before I get on the plane I make a reservation and take whoever I am with or meeting with me. IT NEVER DISAPPOINTS! It's amazing; everything on the menu is delicious. And observing the open kitchen at work is mesmerizing. Hard to suggest a specific selection, the street corn is off the charts and their sushito peppers manage to be outstanding even with the simple preparation. Go to this restaurant.

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