Images
Contribute
Reserve now
Feedback
Contribute Feedback What Micaela Bueno doesn't like about Les Halles de Saint Vulbas:
the dishes are largely of the frozen that are cooked in large quantities often not enough or too cooked. a single dish of the day or meal has the card. the inlet and dessert buffets are rich but of medium quality .salle relatively noisy. View all feedback.
Good and hearty meals without pretention. The kitchen is simple and the service is fast. This restaurant is ideal for lunch break from work.
The terrace is a must-see point of this sign - the kitchen is good but not refined. for the service... it is a little "rush rush" and the smiles are rare. the minimum trade union is insured
Caught a fish plancha that wasn't good at all! the legs bathed in the oil had no taste and the sauce was awful. I don't know where they're supplying, but the fish wasn't fresh in my opinion and didn't taste either.Well, the dessert was not bad!
Average meal. My dish 'spotent rabbit stuffed prunes. is a good product of the food industry. flats not very good. high rates. more dish in the middle of the service.
1h30 pr be served 4 out of 5 dishes and cold pasta. Okay for kitchen scabs but you have to inform the customer. I'm sorry, but that sucks.
More information
QR-code link to the menu
