Images
ContributeNo images to show
Feedback
Contribute Feedback What Nathalie B likes about Auberge de la Savariere:
If you're looking for a good address to treat yourself, go to the 'Auberge de la Savariere in Saint Sébastien sur Loire. The menu from Friday night to 29.50 E allows the chef to express all his art and skills, as well as a superbly accompanied foie gras. Properly designed and excellent dishes! An address to advise again and again. We can make our eyes closed. A treat! To advise absolutely! View all feedback.
What Guillaume M doesn't like about Auberge de la Savariere:
We went there for my wife's birthday. The menu at 29 euros is very good, of quality and very copied. But music! The same cd of the '80s in loop three times. Really ringuard. And the service! The waitress pressed us to eat while we were only 7 customers on Friday night. She took advantage of it that we were running to prepare her room for the next day. Chairs and tables with the feet that slip by making a max of noise... View all feedback.
Very good restaurant. Very good reception and above all we eat very well. Choice and quality to be recommended
If you're looking for a good address to treat yourself, go to the 'Auberge de la Savariere in Saint Sébastien sur Loire. The menu from Friday night to 29.50 E allows the chef to express all his art and skills, as well as a superbly accompanied foie gras. Properly designed and excellent dishes! An address to advise again and again. We can make our eyes closed. A treat! To advise absolutely!
Super restaurant...menu to 30 euros really excellent. .de very nice plates..and a very nice welcome... thank you to the whole team.
Rare to find a table of this quality, in a pleasant setting with a terrace located in a patio that transports us away from the city. A carefully crafted kitchen, passion for the greatest pleasure of gourmets. all for a very reasonable price and a careful service A nice discovery for our guests we had invited. Thanks for this Sunday shared with family around a beautiful table
Well eaten, nothing to say. Aimable at the beginning and a little less when you present the gourmet passport with -50% on the addition. Reducing money higher than what should have been. But good so much better once it goes in our direction.