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Contribute Feedback What Victoire Imbert likes about La Perle de Quehan:
fabulous view, warm welcome, fresh quality products(sea fruits) and reasonable prices given the quality of the moment past. In short, a restaurant that goes to the essential and attests to an art of living rimant with simplicity and quality. Must be! View all feedback.
What Christine Martins doesn't like about La Perle de Quehan:
Ideal location, the place is very beautiful. Seafood is good, especially oysters. But the tray is cheesy. Great service performed by friendly and smiling staff. 2 dishes: chocolate dessert was cold and too cooked. And the server team (all very young) would gain to be supervised by someone from the house who supervises reactivity and professionalism. Refinery View all feedback.
A magical place for sunset by the water, delicious seafood and a smiling and efficient service
Beautiful view from the terraces, a moment apart, delicious oysters,
Nice place to eat a seafood tray
Very good restaurant. I put 4 stars in the kitchen because I found myself with 1 lobster cut while it was not requested and there was 1 concern in cooking: over-cooked lobster, damage. But it was good, the frame is splendid and the world may not have helped the management of the service, in the kitchen, that noon there. We spent a very good time, we'll come back if we're in the corner.
I loved to test the new terrace. Your team is great: nice, listening, reactive and super pro. The oysters are falling down. Anyway, I love you... but disappointed. And I come regularly.
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