Paul - Roissy-en-France

Unpleasant house, 12h38 more sandwiches, less than a dozen quiches... It's not the kindness or the smile of the seller who held us up.

Best choice for a coffee or snack at the airport. It's really the best value for money. I recommend the gratin sandwich, and very good and much cheaper than other famous restaurants have around. (Original view) Melhor opção para tomar um café or fazer um lanche no aeroporto. Realmente é a melhor relação custo x benefício. Recomendo o sanduíche gratinado, e muito bom e bem but barato que outras lanchonetes famosas que tem por perto.

Basically, the only choice in the M buildings of the terminal of Paris De Gaulle other than the Starbucks. The lines are massive, the staff is incredibly slow. About a client a minute. I swear it will probably take 15 minutes to place your order if there are 10 people online. So run early. The bread is hard. The mediocre salad, desserts lack spice. The selection of drinks is poor. No sauce in sandwiches, so they are very dry like all European sandwiches. I don't know how Europeans take advantage of life with such dull sandwiches. The portions are suitable for a French place and the salad was copyy. Unfortunately, this is basically the only choice. If you've never been to a Starbucks, there's one here that contains two sandwiches, but it's mostly coffee. I wish there were places to take food here. (Original view) Basically the only choice in the M terminal buildings in Paris De Gaulle other than the Starbucks. So the lines are massive, the staff are impossibly slow. About a customer a minute. I swear it will probably take 15 minutes to place your order if there are 10 people in line. So head their early. The bread is hard. The salad mediocre, the deserts are lacking any spice. Drink selection is poor. No sandwich sauces, so they're super dry like all European sandwiches. I don't know how europeans enjoy life with such dull sandwiches. The portion sizes are decent for a french place, and the salad was filling. Unfortunately this is basically the only choice. If you've never been to a Starbucks, they have one here that has a couple of sandwiches, but it's mostly coffee. I wish there places to grab some food here.

At Terminal 2 M, there were two lines and I was on the left track when a man was helped. I went to a wall where there was an ad for a menu that interest me. Then I went back to my path. Then the man left and no one was there to help. So I asked if there was someone to help. The employees told me the line is closed. So I went to the back of the other line. When it was my turn, the cashier was rude and gave me an attitude. She didn't expect me to choose what I wanted, but in French, she helped all the customers behind me. So I asked him to call the supervisor and I was always waiting for the tail. This impoli employee continued to help other customers of the line by completely ignoring me. When all other clients were helped and I continued to ask the supervisor, another employee asked me what I wanted without apology. What kind of business ethics is it? I asked the other employee that I will order as soon as the industrious employee apologizes. Both employees were associated and were impolis and demanding to place an order. The other employee said she didn't have time and if I didn't make an order, she would have finished it with me. I kept asking to speak to the supervisor, but they ignored me. It was like discrimination. Are French barbarians without label? (Notice of origin) In terminal 2 M, there was two lines and I was in the left lane as a man was being helped. I went over to a wall where there was an ad for a menu there that interested me. Then I walked back to my lane. Then the man left and no one was there to help. So I asked if there was anyone helping. The employees told me that the line is closed. So I went to the back of the other line. When it was my turn, the casher was rough and gave me an attitude. She did not wait for me to choose what I wanted but in French helped all the customers behind me. So I asked her to call the supervisor and I was still waiting in line. This rough employee continued to help the other customers in the line completely ignoring me. When all the other customers were helped and when I kept on asking for the supervisor another employee asked me what I wanted without apologizing. What kind of business ethic is this? I asked the other employee that I will order as soon as the misconduct employee apologizes. Both of the employees were teamed up and were being rude and demanding to make an order. The other employee said that she has no time and if I do not make an order then she is done with me. I kept on asking to speake to the supervisor but they ignored me. It felt like discrimination. Are French people Barbarians without etiquette?

It is the tea-restaurant bakery pâtisserie lounge that offers the best price for pastries and coffee. The coffee is 1, 95 against more than 4 euros in competition. 1.65 for chocolate bread, moderate for an airport.