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I haven't visited this restaurant for three years. enough to check their positive evolution. very close treatment and service, as is expected in a village of the ripollès, but with a kitchen that has managed to combine modernity with the tradition of the area. good products, of proximity and very well treated. one, but maybe the dishes had one more coat of salt. not much, but less, would have been perfect. It's not a... View all feedback.
I haven't visited this restaurant for three years. enough to check their positive evolution. very close treatment and service, as is expected in a village of the ripollès, but with a kitchen that has managed to combine modernity with the tradition of the area. good products, of proximity and very well treated. one, but maybe the dishes had one more coat of salt. not much, but less, would have been perfect. It's not a cheap restaurant, but the price-value ratio is correct, and rations are more than enough. I'm gonna have it on my favorite list.
This restaurant serves typical Catalán dishes, of which, the Estofat (stew) is one of the best dishes we ate while on holidays in Spain so far.
Food from the bread to the dessert is local and oh so tasty if you're in the area this is a place you simply must dine at.
Family restaurant. Fast service and nice place. We taste typical dishes. We recommend to book if you go on weekend.
As I said in my text about the hotel, the restaurant is first class with very high quality food and a wide selection of high quality gluten free food. A must if you are in the area.
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