What Henri Marchand doesn't like about Al Casot de la Farga:
It is always of the house kitchen with a nice welcome, but the buffet has disappeared and the menu has very many supplements: if one really wants to eat for euros one has little choice and if one wants to be happy, the note quickly climbs to euros ..; on the other hand in the kitchen it is less elaborate, for example our snails to the catalane were served in their shells and above all there is now a better plan to em... View all feedback.

Carmen
25.04.2024 - 21:54
Laura
25.04.2024 - 21:54
Jean
25.04.2024 - 21:54
Mathieu
09.10.2023 - 05:56
Tiziana
09.10.2023 - 05:56

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