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Contribute Feedback What Rayane Aragão likes about Le Grand Burger:
Their burgers are impeccable. They nailed the art of something that is seemingly impossible: mixing French cuisine with American style burgers. The meat is always well seasoned, I could honestly live off their house mayo, and they have a ton of options that aim to please every palate. But be warned, weekends (and sometimes even weekdays) are quite hectic and if you don't get there at 8PM or earlier, you'll probably h... View all feedback.
What Cezar Gusmão doesn't like about Le Grand Burger:
Their burgers are impeccable. They nailed the art of something that is seemingly impossible: mixing French cuisine with American style burgers. The meat is always well seasoned, I could honestly live off their house mayo, and they have a ton of options that aim to please every palate. But be warned, weekends (and sometimes even weekdays) are quite hectic and if you don't get there at or earlier, you'll probably have... View all feedback.
Their burgers are impeccable. they have the art of something that is seemingly impossible: the French kitchen mixed with American style burger. the meat is always well seasoned, I could live honestly from her home mayo, and they have a lot of options to please every palate. but if they are warned, weeks (and sometimes even weeks) are quite hectic and if they don't get there at 8 o'clock or earlier, they probably have to bear a short wait.
Opções vegan poderia ser melhor, não tão bom como os outros. o valor eleva não compensate.
Unhappyly or lgbão tem hambérguer vegan tão bom as os não vegans. eu adorva or restaurant, but quando eu I went to tempt as tickets of animais livres eu stava muito desapontado. foi um dos meus restaurants favorite. serviço remains excellent, but or preço pago no hamburger que não é agradável não pago.
Their burgers are impeccable. They nailed the art of something that is seemingly impossible: mixing French cuisine with American style burgers. The meat is always well seasoned, I could honestly live off their house mayo, and they have a ton of options that aim to please every palate. But be warned, weekends (and sometimes even weekdays) are quite hectic and if you don't get there at 8PM or earlier, you'll probably have to endure a shortish wait.
Their burgers are impeccable. They nailed the art of something that is seemingly impossible: mixing French cuisine with American style burgers. The meat is always well seasoned, I could honestly live off their house mayo, and they have a ton of options that aim to please every palate. But be warned, weekends (and sometimes even weekdays) are quite hectic and if you don't get there at 8PM or earlier, you'll probably have to endure a shortish wait.
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