La Salamandre - Portalban

We had a nice lunch while sitting outside. the location of the restaurant is next to a marina and there are parking spaces at the marina itself. it would probably be cautious to reserve a table in the warmer months. All the cherry were beautifully decorated. the French fries are excellent, but my hamburger was still in the middle raw, although it had ordered medium. the spaghetti with garnel and chili looked inviting, but the person that eats it was not so impressed by the taste. our waitress was enthusiastic and helpful and spoke with us English what we appreciate.

Very beautiful ambiente and in view. friendly and effective staff. great eating. child-friendly, price for restaurants in Switzerland. if at the harbour a visit worth!

We call for the reserve and at the same time we order our meal. the food was good also the service with the smile good suggestion for the wine, location it is great, everything was perfect

The service is so deplorable that it serves nothing to talk about food. The waiter showed up undestable. Once the payment time has come, he refuses the card because of the debit card fee of 1.5%

Let's get started right now: it's okay. the map is small, and in general it augurs good things: minute cuisine and quality! The frame has nothing exceptional (if not the view of the lake, and there you forget the decoration and furniture especially the sunset.) but the service is efficient and user-friendly. It's a little while in the plate that it happens: there are excellent things and others a little less well. Mayonnaise with the wasabi with the marinated salmon (excellent to the remaining), why not, but it would have to feel the wasabi and not mayonnaise (a question of balance.) the medium foie gras, unfortunately (but this is due to the quality of the foie gras, not preparation.) the blade, very well with good cooking. low temperature beef intercoast: excellent meat, but then a gargantue of spring onions...A question of balance, but in the end a good address in the region.