Reviews
What David Sheffield likes about Our Deck Down Under:
First day in town and close to the room. Had a little wait, but it was a Friday night. Seafood plater was good. Fish was very good. Staff were nice and very helpful. Wife got half and half tea so the waitress brought us our own pitcher so we wouldn't have to explain what we wanted to the person going around filling drinks. The guy delivering the food seemed very happy. We got whiffs of smoke and fishy water but that... View all feedback. What Bry Russell doesn't like about Our Deck Down Under:
Would give a better review if we got to taste the food. We've came every year for the last 3 years. They're always closed. We walked up to check in, at 8:03, guy put a sign out that said they're closed, even though they close at 9, and we were standing RIGHT THERE, and WATCHED him put the sign up. After 3 years of trying to eat here, we're throwing in the towel! View all feedback.
Reviews from various websites
Food was good, our service was not. If you eat outside the atmosphere was good.
First day in town and close to the room. Had a little wait, but it was a Friday night. Seafood plater was good. Fish was very good. Staff were nice and very hel...
read moreIf you're looking for overpriced small portions of unflavored seafood in a hot sauna, well, this may be your thing. Had been told this might be a good place to...
read moreGood food and good atmosphere. The deal were if you pay cash and get half pound of peel and eat shrimp is good.
Food is good the environment is amazing and also the service .
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