Cerere - Ponte in valtellina

Restaurant typical Valtellinese with very friendly staff and helpful

Was yesterday 22-08 at lunch with 7 friends. original structure with a veranda that ranges on the tops of the Orobie. Great welcome. fresh food, delicious appetizers we divided. a bit disappointed by the cutters with the firnferli, too cooked and little amalgam with mushrooms... the commensali chose the lazzocheri and they were said satisfied. we closed with dessert that nn failed. all watered by a great hell reserve. Q/P report more than honest: 36€ per head. What to say: it is worth it, both for the particular atmosphere of the room, for the quality of the service and the level of the course.

Very appreciated dinner, the portions are abundant and you breathe Valtellinese air. the staff is very courteous, helpful and professional. the prices are right compared to the quantities served

Go from sea to cererere is always a beautiful experience typical cuisine and not (they also have menus with fish and freedom to space between the dishes of the paper and the proposals of the month. We took the menu of meat from 41 € ham d'oca with flowers of zucchini stuffed , cutlini with finferli guanciale and ricotta seasoned, tartar of beef with chips , cream cooked with raspberries and caramel

Cozy place well maintained, with a beautiful view. traditional quality dishes, excellent lazzoccheri! friendly and helpful staff.