Galuppi's - Pompano Beach

Our server, Tess, did a good job but did not seem very sincere or engaged beyond the basics of her job. There were a few hiccups with the service, such as a busboy delivering our food to the wrong person without checking and a waitress rushing us to pay our bill before we were ready to leave. The check took a while to arrive, as did our duck dish. Overall, the restaurant seemed understaffed and the service could use some improvement. The outdoor seating area was not busy, even at 2:00. Despite these issues, the food was excellent. These are just my observations.

We went for brunch and it wasn't very appetizing. Most foods were very warm. The selection was not very good. A waiter placed the top of a warming plate on the floor to load food and then took it up and put it on food. Not very hygienic. The help ran around like chickens cut off with their heads No very good experience and I will not be back

The salmon I ordered was cooked perfectly and tasted great. However, the asparagus side dish was overcooked and lacked flavor. Overall, I enjoyed my meal and will definitely return. My only complaint was that even though we had a reservation for a group of five on OpenTable, we were told they did not accept reservations on Rib Night. I was also under the impression that I had a confirmation number. It seemed like there were plenty of empty tables available, but the policy was not clear. I would have appreciated them notifying customers in advance about the restrictions on reservations.

Great food great atmosphere, but wait staff must be more attentive

The food and golf view was great. We have a long wait EVEN with reservation on Father's Day but it was well worth it. We will definetly go back.