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Wonderful food, marvellous location, reasonable prices. Italy is full of pretend agriturismi , but this is the real McCoy. The farm part has been run by the same family for generations. You eat what they eat, seasonally. Wander downhill from the restaurant and you see where they grow their food keep their animals. The various old tools decorating the place are what the family actually once used. Seven km uphill from... View all feedback.
Getting to this farm is a bit challenging that surely discourages it if the road is snowy because the roads are narrow and steep. As soon as you get there you lose a little in the entrance you will see the parking lot that is on the left and you practically have to climb and when you walk down the stairs you don't have to enter the first gate but you practically have to do about ten meters further. However it is all very spacious at least the outside and surely in summer eating out must be very nice but in the winter period surely there is no light and therefore it is cold to eat out sincerely I do not recommend it. the interior is not very large, but it is decorated in a delicious way with relics and parts of old equipment used in the countryside. the most surprising part of this is the fireplace that also the only way to warm the environment that really gives a beautiful mountain feeling. appetizers with jams are interesting especially the caramelized onion that I liked so much. the deer ragù unfortunately I do not like I found a quantity of disproportionate pasta to the extra ragù that the ragù seemed especially monthsalbo because it made the dish honestly useless to eat so I preferred to leave idem my girl who poor girl had ordered only the first. the second a good cut of beef though it was a bit cold this probably because they did not preheat the dish and here I would prefer a little more contour. the staff is kind but it is very slow we were only two couples throughout the farm arrived at the same time and we ate an appetizer, first and second for one and a first of which on purpose I preferred to take the same first dish for both just to simplify the work in the kitchen that then in reality we did not even eat, with sweet and coffee we had lunch almost in two hours really too. the price for a full lunch and a first one can stay; of course if the first we had eaten would have been better
It's really worth doing all those hairpins to get there. kindness, courtesy, abundance, quality and to conclude visit to the lake from above...show! we will definitely return
It's really worth doing all those hairpins to get there. kindness, courtesy, abundance, quality and to conclude visit to the lake from above...show! Are we coming back?
Excellent the old sto based on local meat and cheese, with homemade jams and polenta. good rabbit with potatoes. Nice location. very kind. only neo, we asked a table in the shade, but we had it on a terrace under the sun, despite there was table free under the trees
Intimate atmosphere, delicious food and great service, we will definitely return