l'Auberge Rouge

A burger bistro (cheese burger, homemade fries and soda or wine glass for 16€50) mediocre. all ingredients are stacked without sauce or binder. Fries do not keep their promise home and are not terrible. The bartender (cedric) is unpleasant and dryly refused to replace the glass of wine with a pressure. fortunately that the very nice and pro server explained to me with the smile that it was not possible. 1 glass of grenadine was offered to each of our children.

I went into this brasserie by chance and after a long day of work. I ordered sea bass with chips and green salad. I was impressed with the food and the service. This is a genuine french brasserie with little fuss and good food.

Very nice reception, staff listens. We eat well fresh and very affordable products. I recommend

Close to the resort villiers and the street of levis, a nice brewery with good food, and a brunch of proposed.

Dinner with my 14-year-old daughter, we order veal and flageolets (a lot too salty) and a burger specifying that the meat must be just seized back but well bleeding: sole to relieve a culprit so it is hard.Bref pass your path if you wish to have qqchose of eatable on your plate.