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Contribute Feedback What DMSCAD likes about Au petit chavignol:
Dined at au Petit Chavignol on a Monday evening with some colleagues. We had made a reservation in advance on the phone requesting to sit on the “terrace” street. I had the mozzarella salad for starter, rump steak with fries and a pepper sauce for main and a cherry crumble and ice cream for pudding. We shared a couple of bottles of wine and had some beers. Food was very good quality and portions were decent. Price re... View all feedback.
What Laurent Caillaud doesn't like about Au petit chavignol:
I went a little by chance with friends this afternoon. Frankly what a nice dish entry dessert and wine toppissime .la sympathie in addition.... BRAVO A TOUTE L'ÉQUIPE View all feedback.
Simple and friendly map of the Parisian bistro: 4 to 5 admissions 5 to 6 glass wine dishes where at the carafe 25/50/75 cl. can be eaten for 20 to 30 euros special mentions for beef tartare and beaba ruhm
It’s good, good and well served! sincere and warm welcome.
Quality is always at the rendezvous, the boss is beautiful: we know it for 10 years and we have never been disappointed!
A real moment of conviviality with an allegiant card. We tested the beef parmenter with beef effilochade: copious, gouty, recomforting. the innenarable and unmissable chef salad, a well-stocked vegetarian plate (rizotto, asparagus, coriander carrots, lentils, cantal, egg. . dessert: a real baba with rum! very good chocolate mousse. A delicious French cuisine like you love everything with a service like you like: welcome, friendliness, smile, listen...Decidely we are never received!
Fantastic homely restaurant. The duck and gratin was amazing and wine is good and inexpensive. The ambiance is great. You are in a typical French style restaurant where tables are right up against other guests but that's all part of the experience. Prices were reasonable and service very good indeed.
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