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Contribute Feedback What User likes about Mano's Italian Bar:
Absolutely phenomenal. I was greeted by a Dolch man who was well presented and knowledgeable about all aspects of the restaurant. In addition, Blake was an extraordinary waiter who went beyond and beyond to ensure that our food was delivered on time and until the par. Food was great and drinks were even bigger. 11/10 best culinary experience for 2022 and by far the best hospitality experience on the Gold Coast. View all feedback.
What User doesn't like about Mano's Italian Bar:
I am baffled by the positive reviews for this restaurant, as my experience suggests a change in management. We visited on a quiet Sunday night and were seated at the back of the empty room next to the restroom entrance, surrounded by dirty tables. The staff ignored the mess until closing time, leaving us to eat among the filth. The food was subpar, especially given the high prices. My salmon was bland and overcooked,... View all feedback.
Absolutely phenomenal. I was greeted by a Dolch man who was well presented and knowledgeable about all aspects of the restaurant. In addition, Blake was an extraordinary waiter who went beyond and beyond to ensure that our food was delivered on time and until the par. Food was great and drinks were even bigger. 11/10 best culinary experience for 2022 and by far the best hospitality experience on the Gold Coast.
Amazing food. Exceptional service, definitely this restaurant would recommend to friends everywhere
My husband and I arrived at Mano last night without booking. We were welcomed by friendly staff who gave us options on seats either inside or outside. The food was amazing. We've chosen three entrees. The food super fresh and arrival at the table pipping hot. Do not miss an experience Many thanks to all employees for our beautiful experience. Sandra and Kevin Lamb Nelso New Zealand.
The garlic bread was great. The Gnocchi Quattro Formaggio was excellent. The chocolate hazelnut dessert was also really good. Crayons and paper on the tables for the children. Good service. No complaints. We will return.
Celebrated Dad's 80th Birthday. The food was lovely including; the Steak, Prawn and Bug meal, the Chilli Crab Linguine, the Cheese and Ricotta Rigatoni. The servings are generous entree sized portion pasta was still too much to eat. Desert was Tiramisu, Pannacotta and Bailey's icecream mix in a glass. The service was good and the birthday sparkler treat was a nice surprise, very thoughtful. It's nice to sit outside. Covid check-in provided and staff wore masks the whole time.