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Diners have mixed reviews for the restaurant located on the Las Vegas Strip. While some found the scallops and lobster bisque to be wonderful, others were disappointed with the overpriced wine and subpar dishes like the heavily baked and fried tilapia. Service ranged from very good to mediocre, with some patrons citing the professionalism of their waiter and others noting red lipstick marks on their water glass. Despite these varying experiences, there were positive comments about the shrimp quesadilla and guacamole at Pampano in Midtown Manhattan, as well as the cozy dining experience at Oyster Bay in Las Vegas. Overall, some patrons were happy with their meals while others were left feeling underwhelmed, indicating a need for improvement in certain areas for the restaurant to remain competitive in the industry.

Jordyn
18.08.2022 - 00:54
Mozelle
15.04.2022 - 08:46
Kianna
26.11.2022 - 18:45
Dorris
06.05.2022 - 03:00
Oskar
26.11.2022 - 18:45

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