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Contribute Feedback What Keon Flatley likes about Le Coq Au Vin:
I went for a work/death drug seminar. I had the tile fish that was so tasty and flocky and the potatoes were melted in the mouth. The soup of the day was also very good. To dessert, I had the crepes that brought everything home. Total home run!!! View all feedback.
We were first in the door when they were opened at 5:30. we were warmly welcomed and sitting in a beautiful corner cabin. my mother had the file and she said it was.
I love the service, food and wine. The charming French restaurant has the perfect limited menu and each dish is carefully designed. The service is very...
We went to this restaurant for magic eating. her eating was very good and satisfying. the prices were reasonable. it was a group of us nurses then.
We hadn't visited since the new chef purchased itAnd the conclusion? Outstanding.
What a cute place! I've driven past dozens of times but never notices this is where Le Coq Au Vin was located.