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Contribute Feedback What J Keith Maxwell likes about Carver's Steakhouse:
I sat at the bar and glad I did. Melissa, the bartender, was friendly and very helpful in food selection. She was also an excellent server. They didn?t have a shrimp cocktail so I settled for coconut shrimp. They were pretty good for fried shrimp. I got the 8oz filet with asparagus and a sweet potato. Asparagus was huge and could have stood a little more cooking time. Sweet potato was very good. The filet was very ta... View all feedback.
So definitely pricey, but we'll worth the money. Make sure to make reservations at least a day in advance as they book up quickly. Had the rack of lamb and NY strip steak and both were mouth watering and delicious. Everything we had was beyond delicious. I would highly recommend this for date night.
I sat at the bar and glad I did. Melissa, the bartender, was friendly and very helpful in food selection. She was also an excellent server. They didn?t have a shrimp cocktail so I settled for coconut shrimp. They were pretty good for fried shrimp. I got the 8oz filet with asparagus and a sweet potato. Asparagus was huge and could have stood a little more cooking time. Sweet potato was very good. The filet was very tasty but a little over cooked. I asked for medium rare but I can eat it medium. I finished my meal off with a crème brûlée cheesecake. I highly recommend you try this dessert. I also recommend the restaurant, for the service and the food.
Went there for the first time in a while. It is a little short on ambiance. The onion rings were very good and way more than we could eat. We both had the burger. They were both cooked perfectly and an extremely good value. We saw several steaks served and they looked great. There was a couple next to us that ordered the bread pudding desert, they did not particularly like it. It looked fantastic. But I don't care for bread pudding. Chocolate brownie would be great.
Horrible Staff. Walked in and knew off the bat we were being racially profiled by our server. Essentially rushing us to order. I ordered a chop burger and once I received it, it had hair in it and hair in my sauce. Before then the manager came over and acted interested in our meals but eventually got around to telling me I had to keep my slides on my feet because it was a health code violation. Even though my slides don?t cover my whole foot obviously. I notified the manager that there was hair on my burger clearly hanging there and she acknowledged that she?d seen it. She offered to replace the burger for me. I still hadn?t touched the new burger yet. I ordered new fries on the side since I had ate mine.(including pictures of the uncooked fries below. The bill arrives and I ask for a discount on the burger since there was hair all in my meal, and was told since I ORDERED a new burger I don?t get a discount BECAUSE THE NEW BURGER IS THE DISCOUNT. I asked what she would have done if she didn?t replace the burger AS SHE OFFERED TO DO. She went on to explain that she would have just charged me for half the hair burger and the fries?. Which sounds outrageous to me! Also, I find out my French fries which I actually paid for are barely cooked like they were microwaved for 10 seconds! This is disgusting behavior for someone who is so worried about a ?health code violation? ! I would like to speak to some one in a higher position! I
I had high expectations when reviewing the menu online. Reservations made, arrived and server Jessie was very nice, so far so good. We order drinks and wow they are good, the strongest I have had in this area so far. We all oder anxious for our meal and unfortunately very lack laster presentation. See photos below to understand. Food was just ok, I had lobster and friends had filet, shrimp and my husband had sirloin. You could not really tell the difference between the filet and sirloin. Believe me their should be a huge difference. They had lobster Mac n cheese which lacked the lobster. For dessert I tried the bread pudding, what a disappointment. First off bread pudding should not be packed tight and the flavor was not good. I would consider starting over on that dessert. The ice cream was amazing along with the chocolate cake and guess what it had wonderful presentation. I didn't mention when we arrived they had no prime rib or ribeye.