Mary Eddy's Kitchen x Lounge

My family and I had our Thanksgiving menu at mary eddy. there were things we liked and others we did not. to begin, the dinning room is beautiful, but the music was a bit overwhelming instead of in the background. they served in teams and I need to applaud them for the excellent service we have received. we ordered the deviled eggs with speck jam and that was a great start to our meal. next came the keilsalat and they had their own turn on it. it was different, but not bad. for our main course I ordered the ribeye and my wife had the flat iron steak. for a $60 steak I was not impressed. there was a little fat and gristle and I didn't taste a truffle from the sauce. it's not what I would expect from a USDA primer cut, so I must assume it was a less cut. the steak of my wife was almost dessert as from the sweet of the sauce. I think we'd prefer the sauce on the side and add it ourselves. the mac and cheese side was very good as the mushrooms. they also brought a free brussel sprout dish, but that was also quite sweet. overall, for a $200 meal, it was not worth connecting to this cost level

Great as always! we enjoyed Thanksgiving with nice eating and great service! mary eddy is always on the point.

My first time at mary eddy was absolutely amazing. the ambiente was still very refined. the service was amazing and there was so much love to detail. my lamb suitcase was so good. I will order definitiw again. we even made space for dessert, which was very shady and so good.

Amazing staff and kitchen! Food was phenomenal. My new favorite place in Oklahoma City!

Excellent. Founder fantastic. Need more variety of California red wine. Fun spot